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Despite 2020 being such a very challenging

year[1], this report shows progress in all our

stated priorities.

Our four stated priorities were:

Taking action to minimise our impact on

climate change through reduction in

greenhouse gas emissions and food waste

Demonstrating responsible consumption

and production, especially in the areas of

sustainable sourcing and our plastics

footprint

Supporting good health and wellbeing for

our employees, and providing healthier food

choices for our customers

Partnering with other organisations to

support the achievement of the United

Nation Sustainable Development Goals

(SDGs).We've also transformed our modern

slavery statement, reflecting our greater

commitment to avoiding slavery in our

supply chains, giving our customers greater

confidence in their supplier.

Find out more about

our new sustainable

packaging manager

This report is as

always externally

verified and assured,

giving you

confidence in its

authenticity and all

the data quoted.

Julie Owst,

Head of Sustainability and Change INSERT PIC Image

Intro P1 Lee Wills

Index

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