Despite 2020 being such a very challenging
year[1], this report shows progress in all our
stated priorities.
Our four stated priorities were:
Taking action to minimise our impact on
climate change through reduction in
greenhouse gas emissions and food waste
Demonstrating responsible consumption
and production, especially in the areas of
sustainable sourcing and our plastics
footprint
Supporting good health and wellbeing for
our employees, and providing healthier food
choices for our customers
Partnering with other organisations to
support the achievement of the United
Nation Sustainable Development Goals
(SDGs).We've also transformed our modern
slavery statement, reflecting our greater
commitment to avoiding slavery in our
supply chains, giving our customers greater
confidence in their supplier.
Find out more about
our new sustainable
packaging manager
This report is as
always externally
verified and assured,
giving you
confidence in its
authenticity and all
the data quoted.
Julie Owst,
Head of Sustainability and Change INSERT PIC Image
Intro P1 Lee Wills